Group trips to Berlin
The Nante-Eck - the ideal partner for group travel
Group menus in the Nante-Eck
Groups of 11 to 25 people can make reservations with us as follows:
January to March: anytime. April to December: Monday to Friday from 11.30 a.m. to 4 p.m.
Outside of these times and on weekends, we do not accept group reservations of 11 people or more.
For groups from 11 to 25 people we offer two different options.
For groups up to 10 people please use our online reservation.
Option 1 - Á la carte (reduced menu)
Option 2 - fixed price menu (reduced menu)
Option 1 - Á la carte (reduced menu)
You and your guests choose the dishes from our reduced menu on site and have a free choice of drinks.
Please use our form for this Group request.
Option 2 - Fixed price menu
Would you like a fixed price for your guests/groups? Then our fixed price menu is just right for you.
You decide the number of courses and the drinks bill. The food is ordered in the restaurant on site and not in advance. If you want to order the same menu for all guests, you can optionally let us know, but the final order will be made in the restaurant on the day itself.
Please use our form for this Group request.
1.) You decide the number of courses
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1-course menu (main course) - €18.90
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2-course menu (main course + starter or dessert) - €24.90
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3-course menu (starter + main course + dessert) - €30.90
2.) You decide how the drinks are billed
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Free choice of drinks
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Small flat rate (1 beer 0.3 l or 0.1 l house wine or 1 soft drink 0.2 l) - €3.60
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Large flat rate (1 beer 0.5 l or 0.2 l house wine or 1 soft drink 0.4 l) - €4.90
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Cup of coffee or glass of tea of your choice - €2.50
Appetizersen
Soups and salads
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Spreewald cucumber top
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Small salads of all kinds with fresh leaf lettuce, cucumbers, tomatoes, red onions and marinated
Sheep cheese, with balsamic dressing -
Berlin potato soup with porcini mushrooms, bacon and chopped leek
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Pureed tomato soup - fruity with orange fillets
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Havelland cancerlush with fresh cress
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Selection from the winter menu (except the winter salad, which cannot be ordered from the menu)
Main courses
Meat, Fish & vegetarian
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Giant Berlin currywurst with homemade potato and cucumber salad
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Charlottenburger Wurschtparade - Berlin steam sausage, hearty ham crackers and grilled sausage with sauerkraut and mashed potatoes
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Berliner meatballs with green bacon beans and crispy fried potatoes
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Nantes Filettopf - Slices of pork fillet with mushrooms, onions and mashed potatoes
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Bierkutscher goulash - hearty pork goulash with slices of bread dumplings and coleslaw
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Baked chicken breast - gratinated with spicy cheese, pan-fried vegetables and mashed potatoes.
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Trout "Müllerin Art" with melted butter, finely chopped parsley and potatoes
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Homemade lasagne with spicy spinach, sheep's cheese and fruity tomato sauce
Not normally included in the menu, can only be ordered for an extra charge of € 9.00 per menu: -
Wiener Schnitzel - large veal cutletitzel with fried potatoes and colorful salad
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Goose leg or half duck with red cabbage, kale, dumplings and sauce
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Selection from the winter menu
dessert
Desserts
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Warm apple strudel with cream and vanilla sauce
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Red fruit jelly with vanilla sauce
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Cake according to the daily offer
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Selection from the winter menu